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This program is made possible with support from the Healthy Food Financing Initiative (HFFI), funded by Reinvestment Fund
Program Overview
New Mexico Food Pathways helps local food businesses take the next step with tailored support to become SNAP-authorized, expand their operations, and increase access to healthy, affordable food in underserved communities.
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Improving access to staple and perishable foods in rural and underserved areas is essential to building a stronger, more resilient food system. Our program provides business development support aligned with statewide efforts to ensure more New Mexicans can get the food they need.
What We Offer:
We help food businesses grow, connect, and thrive
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No-Cost Business Consulting
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Access to Capital: Grants and Low-Interest Loans
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Supplemental Nutrition Assistance Program (SNAP) application support
Who Should Apply:
This program is built for food businesses committed to healthy food access
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Grocery stores, farmers’ markets, corner stores, and mobile markets
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Food co-ops and rural food retailers
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Enterprises planning to expand into direct-to-consumer sales
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Located in eligible rural areas
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Must accept SNAP benefits
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​​Must be a for-profit business
Capital to Fuel Your Growth
From grants to loans, we help food businesses access the right funding at the right time. Whether you’re just starting out or ready to scale, our Capital & Funding resources connect you to the support you need. Not sure where you fit? Take our short “Am I Ready for a Loan?” Checklist to explore your options.
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